Click below to download our latest round up of the global product recall data and our analysis across food, consumer products and automotive. A key finding from this period is that the number of different foods recalled in 2022 is set to be 60% higher than in 2021 according to the US FDA data. This projection means the average number of different food products recalled per event is likely to be at its highest since 2017!
Ensuring the safety of ready-to-eat foods: L. monocytogenes and Regulation 2073/2005
By Gill Dando, RQA Group Technical Director and Dr. Nicola Wilson, RQA Principal Consultant Changes to food safety legislation can sometimes create more noise