HomenewsFood Safety Culture

  • It’s Not Easy To Be Green

    • February 25, 2020
    • Posted by: Emma Barnett
    • Categories: Articles, Business Continuity Planning, Food Defence, Food integrity, Food Safety, Food Safety Culture, Latest News, Product Recall, Product Recall Planning, Risk Assessment, Training
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    It is not news that romaine lettuce has been the the subject of several E. coli recalls, with significant impact to human health and safety in the past two years alone. Our experts have reviewed the situation and made suggestions on what can be done to help prevent a similar issue in the future.

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  • RQA will be exhibiting at The Food Integrity Conference, March 18th and 19th 2020

    • February 12, 2020
    • Posted by: Emma Barnett
    • Categories: BRC, Consulting, Food Defence, Food integrity, Food Safety, Food Safety Culture, Latest News, Product Recall, Supply Chain Risk Management
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  • Test your knowledge with our “Spot The Foreign Body Risk” game

    • January 15, 2020
    • Posted by: Emma Barnett
    • Categories: Food Defence, Food integrity, Food Safety, Food Safety Culture, Foreign Bodies, Latest News, Risk Assessment, RQA Group, Supply Chain Risk Management, TACCP, Training, VACCP
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    Could you spot a foreign body risk? Test your knowledge with RQA Group’s new game for a chance to win a Ring Stick Up Cam home security camera.

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  • RQA Group’s Top Ten Weakest Links in Allergen Management

    • December 12, 2019
    • Posted by: Emma Barnett
    • Categories: Allergens, Articles, crisis management, Food Safety, Food Safety Culture, HACCP, Latest News, Product Recall, Risk Assessment, RQA Group, Training
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    Allergy Management from RQA

    Allergen-related recalls are always in the headlines and with some recent serious and tragic cases where allergic reactions have proven fatal, they are very much in focus with the authorities and auditors too. So, what do the recall numbers tell us in Europe, Australia and the US? Click below to read our article on allergen management.

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  • Are you ready for BRCGS Packaging Issue 6 audits?

    • November 12, 2019
    • Posted by: Nick Edwards
    • Categories: BRC, Food Defence, Food Safety, Food Safety Culture, Latest News
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    BRC Packaging Issue 6
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  • Foresight Review on Food Safety Published

    • October 22, 2019
    • Posted by: Emma Barnett
    • Categories: Food integrity, Food Safety, Food Safety Culture, Latest News, RQA Group
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    The recently released Lloyd’s Register Foundation report outlines a road map for global food safety.

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  • RQA will be exhibiting at The Proactive Food Safety Conference, September 18th 2019

    • August 14, 2019
    • Posted by: Emma Barnett
    • Categories: Food Defence, Food integrity, Food Safety, Food Safety Culture, Latest News, Product Recall
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    Being held on the 18th September 2019, this year’s Proactive Food Safety Conference’s main theme is preventing food fraud where we will be exhibiting and be on hand to answers all your food safety questions and more.

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  • Food Integrity and Food Safety Culture

    • July 9, 2019
    • Posted by: Emma Barnett
    • Categories: Articles, Food Defence, Food integrity, Food Safety Culture, Latest News, RQA Group, Training
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    Food Safety Culture and Food Integrity – two hot topics in the industry. Our article aims to clarify the terms and provide some guidance on how to go about implementing them, along with our top ten tips for getting started.

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