Day: July 29, 2026
Recent Posts
Ensuring the safety of ready-to-eat foods: L. monocytogenes and Regulation 2073/2005
July 29, 2026
By Gill Dando, RQA Group Technical Director and Dr. Nicola Wilson, RQA Principal Consultant Changes to food safety legislation can sometimes create more noise
Beyond the Audit Grade: What BRCGS Data Can Really Tell Us About Supplier Risk
July 15, 2026
The release of the latest BRCGS annual report has prompted the usual interest in the most common food safety non-conformances[1]. These reports are useful because
Sunshine, Football and the Supply Chain Squeeze
June 26, 2026
There is something wonderfully predictable about the British summer, these days it is either a rainy wash out or a hot dry desert (sometimes both