HomenewsTACCP

  • Test your knowledge with our “Spot The Foreign Body Risk” game

    • January 15, 2020
    • Posted by: Emma Barnett
    • Category: Food Defence, Food integrity, Food Safety, Food Safety Culture, Foreign Bodies, Latest News, Risk Assessment, RQA Group, Supply Chain Risk Management, TACCP, Training, VACCP
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    Could you spot a foreign body risk? Test your knowledge with RQA Group’s new game for a chance to win a Ring Stick Up Cam home security camera.

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  • UN World Food Safety Day 2019

    • June 12, 2019
    • Posted by: Emma Barnett
    • Category: BRC, Food Defence, Food Safety, HACCP, International, Latest News, RQA Group, TACCP, Training
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    The first-ever United Nations World Food Safety Day took place on 7 June 2019 under the theme “Food Safety, everyone’s business”.

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  • EU Food Fraud Network Report 2018

    • June 10, 2019
    • Posted by: Emma Barnett
    • Category: Food Defence, Latest News, Supply Chain Risk Management, TACCP, Training, VACCP
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    The recently published report from the EU Food Fraud Network shows a significant increase in the number of reported cases over the last 2 years. Click below to read more.

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  • Recalling 2018 by Vince Shiers, MD RQA Group

    • January 15, 2019
    • Posted by: Emma Barnett
    • Category: BRC, Crisis Communications, Food Safety, HACCP, Latest News, PAS 7100, Product Recall, Product Recall Planning, RQA Group, TACCP
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    Our MD, Vince Shiers, takes a look back at the product recall events that shaped 2018 and a selection of the company’s contributions to the product recall world.

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  • RQA – Food Threats Guide

    • December 19, 2018
    • Posted by: Emma Barnett
    • Category: Articles, Food Defence, Food Safety, HACCP, Latest News, Product Recall, RQA Group, TACCP
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    There are so many terms that relate to similar risks with food contamination and adulteration and it can get very confusing!  This guide tries to provide clarity – click the link below to find out more.

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  • Malicious Tampering – Are your systems robust?

    • February 13, 2017
    • Posted by: Nick Edwards
    • Category: Food Defence, Food Safety, HACCP, Latest News, Product Recall, RQA Group, TACCP
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    Food Safety - Malicious Tampering – Are your systems robust?
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  • Food Defence in BRC, IFS and SQF

    • January 22, 2016
    • Posted by: Nick Edwards
    • Category: Food Defence, Latest News, TACCP
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    Food Defence in BRC, IFS and SQF

    As mentioned in the RQA newsletter last month, the BRC Food standard, Issue 7 mentions risk 97 times. In contrasts, the word threat is only present once; in the context of historical and developing threats to the supply chain.

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